Cold Appetisers

Karst Prosciutto
“Prleška Tünka” – composed of meat and minced lard
Steak tartare
Beef carpaccio
Salmon carpaccio
Sea fruit salad

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Soups

Beef noodle soup
Frittaten soup – beef soup topped with sliced pancake

Beef soup with štruklji (rolled dumplings) with cottage cheese
Mushroom soup
Fish soup

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Warm Appetisers

Foie gras with apple, onion and noodles
Baked scallops
Bacon wrapped chicken livers
Seafood risotto
Fried or grilled champignons
Stuffed champignons
Fried cheese with tartar sauce
Gnocchi with gorgonzola or tomato sauce

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Ready-to-Serve Dishes

Bogracz
Boiled beef with sauté potatoes, horseradish with cream 

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Main Dishes

Plate “Europa” for 2 people (beef lung fillet, turkey cordon bleu, roasted loin of pork, baked pineapple, banana, fried cannelloni, štruklji (rolled dumplings) with cottage cheese, rice, fries, champignons)
Plate “Iris” for 2 people (Wiener schnitzel, roasted loin of pork with mushroom sauce, Parisian-style chicken breast, vegetables, fried pancakes with ham and cheese, rice, fries)
Duck breasts with blackberry sauce, noodles and grits croquettes
Venison medallions with red cabbage, bread dumplings and štruklji (rolled dumplings) with cottage cheese
Grilled lamb chops with cream cheese sauce and roasted potatoes
Beef steak “Rossini” with foie gras, grits croquettes and štruklji (rolled dumplings) with cottage cheese
Beef steak “Oriental” with pineapple, banana, fried potatoes and vegetables
Pepper steak
Mexican-style beef steak with sauté potatoes and štruklji (rolled dumplings) with cottage cheese
Modern-style rump steak with bacon, cheese, pepper sauce, croquettes and rice
Sailor-style rump steak with scampi, gorgonzola sauce, croquettes and rice
Beef chuck steak with onions
Gipsy-style pork steaks
Cordon bleu chicken rolls
Chicken breast with fruit
Lükar-style loin of pork in onion sauce with buckwheat and cottage cheese štruklji (rolled dumplings)

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Fish Dishes

Fish plate for 1 person (sea bream, fried hake fillet, grilled calamari, boiled potatoes)
Fish plate for 2 people (sole, sea bream, roasted calamari, shrimps, fried hake fillet, boiled potatoes)
Sea plate for 2 people (sea bream, sea bass, fried hake fillet, Parisian-style calamari, roasted calamari filled with ham and cheese, boiled potatoes)
Calamari plate for 1 or 2 people (Parisian-style calamari, roasted calamari filled with ham and cheese, boiled potatoes, fries)
Scampi Buzara – shrimps in a tomato wine sauce (50 dag)
Mussels Buzara or mussels in garlic sauce (50 dag)
Roasted fish (sole, sea bass or sea bream, 28-30 dag)
Roasted salmon fillet
Roasted trout fillet
Calamari (roasted, Parisian-style or filled with ham and cheese)

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Grilled Main Dishes

Mixed grill plate for 2 people (rump steak, roasted loin of pork, turkey fillet, skewers, bacon, fries, đuveč rice, grilled vegetables)
Mixed grill plate for 1 person (rump steak, roasted loin of pork, turkey fillet, bacon, fries)
Rump steak with herb butter and cranberries
Grilled pork fillet with buckwheat porridge
Ćevapčići – grilled minced meat

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Vegetarian Dishes

Buckwheat štruklji (rolled dumplings) in mushroom or gorgonzola sauce
Štruklji (rolled dumplings) with buckwheat, cottage cheese and spinach
Veggie plate (buckwheat porridge, fried zucchini, broccoli, carrots, cottage cheese štruklji (rolled dumplings), grilled vegetables)

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Salads

Salad from the salad bar
Salad plate “Venice” with turkey
Salad plate “Nice” with fish
Salad plate “Vital” with fried cheese

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Children’s Menu

Yabba-dabba-doo steak (Wiener schnitzel, fries, ketchup)
Mickey Mouse (turkey breast fillet in a sauce with fries)

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Desserts

Sorbet
Charlotte cake
Zabaglione
Panna cotta
Prleška gibanica (pastry with raisins, cottage cheese and cream)
Pancakes with walnuts
Pancakes with chocolate
Pancakes with marmalade
Pancakes with walnuts, ice cream and zabaglione
Pancakes with vanilla ice cream
Fruit cup
Hot love raspberry dessert
Vanilla ice cream with pumpkin seed oil
Ice cream (strawberry, lemon, chocolate or vanilla)